Expanding Horizons: Uganda joins Julius Meinl's Generations Program
Step into the world of coffee farming, where dedicated farmers invest their utmost efforts in producing the beans that fill our cups with morning magic. Coffee farming is not only a vital source of income for many local families, but also a labor of passion that requires strength and resilience. Despite its intensifying challenges and unpredictability, the life of a coffee farmer is filled with purpose and an unwavering commitment to their craft.
Brewing Sustainability: Our Commitment to a Sustainable Future for Coffee
Understandably, for most, a cup of coffee blends seamlessly into a daily routine, with little thought paid to the steps that it takes to get there. For five generations, we’ve been obsessed with those very steps. And we’re just as obsessed with the impact that a cup of coffee has on the environment and the communities that produce it.
The Art of mindful Viennese coffee drinking
Mindful coffee drinking is the new rising trend and it’s most probably inspired by the Viennese coffeehouse culture. So take some time to relax and let us transport you to the unique atmosphere of the Viennese coffeehouse.
Espresso Tonic: Curtain up for your new favourite iced coffee
February is here and at this point we’ve all had enough of the cold and dark winter days. But something special is in the air already.... do you feel it too? That's right, spring is just around the corner! And in order for you to get in the sunshine mood, we’ve prepared just the right thing for you today. The Espresso Tonic - a classic iced coffee recipe that must not be missed.
Earl Grey Hot Toddy: This Earl Grey & whiskey recipe will have you loving cosy winter nights
We’ve got the winter tea recipe with a special twist for you – a legendary flavour, largely owed to a legendary tea.
The Sustainable Coffee Christmas Advent Calendar: 24 Ways to Make Your Daily Coffee Ritual More Eco-friendly
Everybody loves an advent calendar, right? Well, this year at Julius Meinl, we thought we’d do something a little different – we’re forgoing giving a little chocolate for everyday leading up until Christmas and instead offering 24 little tips on how you can make your coffee drinking ritual more sustainable in a big way.
Julius Meinl tea moments: Interview with Mr. Thomas Meinl senior
We are gifting coffee and planting trees with Jane Goodall this World Coffee Day
This World Coffee Day (Saturday, 1st October), we are making coffee drinkers’ daily cup all the more meaningful. In a unique partnership with environmental activism organisation, the Jane Goodall Institute (JGI), we will plant thousands of trees on behalf of our hospitality partners who serve their guests our responsibly sourced coffee, while gifting guests a 1+1 complimentary coffee voucher to celebrate their part in our sustainability initiative. | Photo: © Jane Goodall Institute