Julius Meinl
Inspresso Professional
Espresso Fortissimo
A premium combination of natural and washed Asian-African Robusta with South American Arabica beans. The resulting intense cup boasts a full body, balanced taste, long-lasting aftertaste, and a consistent crema, enhanced by notes of nuts and a subtle hint of honey.
Bean type:
Arabica
Roast level:
6
Intensity:
9
Acidity:
2
Sweetness:
4