Julius Meinl

Inspresso Professional

Espresso Fortissimo

A premium combination of natural and washed Asian-African Robusta with South American Arabica beans. The resulting intense cup boasts a full body, balanced taste, long-lasting aftertaste, and a consistent crema, enhanced by notes of nuts and a subtle hint of honey.


Bean type:

Arabica

Roast level:

6
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Roast level


1 Very light
2 Light
3 Medium
4 Medium to dark
5 Dark
6 Very dark

Intensity:

                9  

Acidity:

  2                

Sweetness:

      4