The Originals

Gloriette Gold

Gloriette Gold is reminiscent of the cacao-dusted desserts and sugar glazed pastries sprinkled with nuts in the Viennese patisserie - a Bio Fairtrade treat for coffee lovers with a sweet tooth. The luxurious, velvety mouthfeel of this blend perfectly complements the intensity of the pure cacao aroma. Pair Gloriette Gold with milk to unlock a creamy, chocolate finish.


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Quantity:

1kg

Aroma:

Nutty with notes of pure cacao

Origin

Nicaragua, Honduras/Peru, Mexico

Roast level:

4
?

Roast level

1 Very light
2 Light
3 Medium
4 Medium to dark
5 Dark
6 Very dark

Flavour:

Cacao powder, roasted walnuts, sugar glaze

Intensity:

              8    

Acidity:

          6        

Sweetness:

          6        

Preparation Recommendation:

Portafilter