Julius Meinl
Premiumness in every bean
Explore a range of exceptional coffee beans and elevate your coffee journey to new levels of taste and quality with our beans products.
Whole beans
Our collection features a diverse array of coffee beans, each boasting its own unique flavor profile, origin, and roast level. With our expertise and commitment to quality, we provide products that are sure to delight your palate.
Our commitment extends beyond the beans themselves: we value sustainable sourcing practices, responsible farming partnerships, and the ethical journey each bean undertakes before it graces your cup.
Discover our products
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Vienna Line
Espresso Dark Roast
The soft acidity and velvety body of this dark roasted blend perfectly matches the flavorful chocolate delights served in the traditional Viennese Coffee Houses.
Intensity: 9
Acidity: 6
Sweetness: 6
Preparation Recommendation:
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Vienna Line
Espresso Medium Roast
An homage to Viennese desserts, a medium roast gives this espresso warm, velvery notes of dark chcolate and roasted nuts. A balanced, full bodied blend for perfect coffee moments at any time of the day.
Intensity: 7
Acidity: 8
Sweetness: 7
Preparation Recommendation:
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Premium Collection
Espresso Arabica
Carefully selected 100% Arabica beans from the leading coffee plantations of Brazil and Central America give this espresso its fresh flavour, delicate sweet aftertaste and the remarkably soft crema.
Intensity: 5
Acidity: 8
Sweetness: 8
Preparation Recommendation:
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Premium Collection
Caffè Crema
Immerse yourself in the richness of this blend, carefully crafted from the finest Arabica beans from Brazil and Central America, along with selected Robusta beans from Asia.
Intensity: 7
Acidity: 5
Sweetness: 6
Preparation Recommendation:
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Trend Collection
Espresso Classico
This coffee blend combines beans from South & Central America and Asia, resulting in an intense aroma and taste. It features hints of toasted bread in its aroma and a persistent aftertaste of dark chocolate and cocoa.
Intensity: 5
Acidity: 5
Sweetness: 6
Preparation Recommendation:
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Classic Collection
Präsident 500 g beans
A classic coffee masterpiece, skillfully roasted in the Viennese tradition, boasting a delightful chocolate aroma and a harmoniously balanced taste. The Präsident line stands as a representation of Viennese coffee house culture.
Intensity: 6
Acidity: 4
Sweetness: 5
Preparation Recommendation:
Classic Collection
Jubiläum 500g Beans
This blend embodies the essence of a genuine Vienna roast, characterized by a delightful citrus aroma enhanced by floral hints and a velvety, mild taste. It was crafted in honor of Julius Meinl coffee's centenary.
Intensity: 6
Acidity: 6
Sweetness: 7
Preparation Recommendation:
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Seasonal Recipes
Welcome to our collection of coffee and tea recipes for every season. Discover a variety of recipes tailored to match the spirit of winter, spring, summer, and autumn, creating a delicious blend of flavours and aromas.
Coffee Expertise
Premium coffee, from regions between 23°N and 25°S, undergoes meticulous processing, sorting, and transport after harvest. It advances to blending, roasting, and packing stages, requiring expertise, skill, and strict quality control.
Blog
Explore our world of flavor and expertise in our blog section. From coffee brewing secrets to tantalizing recipes, discover how to elevate your beverage experience. Join us on a journey where every post is crafted to inspire your love for exceptional coffee and tea.