Gloriette Gold is reminiscent of the cacao-dusted desserts and sugar glazed pastries sprinkled with nuts in the Viennese patisserie - a Bio Fairtrade treat for coffee lovers with a sweet tooth. The luxurious, velvety mouthfeel of this blend perfectly complements the intensity of the pure cacao aroma. Pair Gloriette Gold with milk to unlock a creamy, chocolate finish.