Personal support from our sales team
Do you want to attract more customers with coffee? Perhaps your team is passionate but lacks confidence? Or, you may need to be more efficient? Julius Meinl has a fully trained and friendly team ready to support you. Whether you want to take your service up a level, improve your presentation or host an inspiring event, we’re right here.
We’re an extension of your team
Coffee service demands expertise. Julius Meinl sales representatives, managers, baristas and coffee experts are thoroughly trained to international standards. We know that to get the optimum taste, you not only need a good roast, but also a precise grind and brew. And we’re ready to share all that expertise with you.
For example, pulling the perfect espresso depends on the adjustment of the machine, the character of the beans, water quality and even the weather.
If you like, we can train your colleagues to become confident baristas, preparing coffee and tea with flair.
We also have a large service team, with helpful technicians out on the road visiting clients on site. They can carry out maintenance work and check the settings of your commercial machines.
Founder of Julius Meinl
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Training your service team
Coffee is a lifestyle choice. The demands and expectations in terms of flavour, quality and variety are getting higher and higher. Over more than 150 years, we’ve gained a wealth of knowledge and experience in growing, roasting and serving coffee.
You need professionally trained staff to deliver the coffee experience your customers are looking for. Our sales team is pleased to offer any training and tips you may need. It’s always a pleasure to help.
Maintaining your machines
To guarantee quality, machines and grinders are checked regularly and any necessary adjustments are made. If you’d like, we can even check your water quality and hardness and advise you on any issues.
Not only does the correct handling of the commercial coffee machines and grinders make a difference, but also daily cleaning. Our repairs are carried out quickly and, if possible, on site. This keeps downtime to a minimum and replacement machines can be supplied to keep you running.
Your perfect cup
Become an expert in impeccably served coffee and tea by tapping into our expertise and over 150 years of experience.
We can take you through the journey from leaf or bean to cup, giving you an insight into every stage, from blending to packaging to classic Viennese coffee recipes.